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SCA Barista Skills - Professional

Regular price ₹ 47,999.00
Regular price Sale price ₹ 47,999.00
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Course Timings : 10:30AM - 6:30PM


  • The Barista Skills Professional course is designed to test advanced skills and detailed knowledge of the science behind processes used
    by a professional barista.
  • This is one of the Coffee Diploma System Professional modules, 25 credits will be awarded after completion. 


What you will learn:  

  • The interactive course will enable learners to gain a deeper understanding of coffee science and managerial responsibilities 
  • Complete expertise of the coffee beans: species, processes, and roast to the barista
  • Fully expertise science in the back of espresso extraction percentages to conform taste with refractometry calculation
  • Managing espresso freshness, beverage recipe creation and expansion for multiple coffees
  • Understanding the technological know-how behind one of a kind grinder technology
  • Understanding milk, frothing and “microfoam" and hone latte art talent
  • Science of water quality selection and optimization
  • Workspace management, business streamlining and financial management
  • Health, Safety and Hygiene compliance
  • Customer servicing in a cafe
  • Gain insight into the education system fashioned at “Specialty Coffee Academy of India (SCAI)” 

Practical learning objectives and activities prepare the learner to conduct key seasoned tasks of a barista. A written exam tests theoretical knowledge based on Professional course learning objectives. 


Who Should Attend 

SCA Barista Skills Professional is suitable for: 

  • Working baristas/ individuals with barista experience, who would want to push their knowledge and skills to the very highest level.  
  • Anyone and everyone managing barista abilities and excellent at an extreme level, possibly planning to start carrying out café barista training and Quality Control program.


Course methodology 

  • In – person classroom session (3 Days – inclusive of practical exam) 
  • Module specific lectures to explain concepts and theories about being a barista and coffee skills 
  • Practical activities including demonstrations and practice time allocated for espresso dial – ins, sensory, milk beverage creation, latte art. 
  • Mutual sharing and feedback  
  • Practical Exam - Post theoretical training and practice hours, a practical examination will be conducted at our Academy.  
  • Online Exam - Learners will have up to 20 days, once the online exam link is generated, to attend an online theoretical exam.  
  • Course Delivery Language: English   
  • Course Handouts/ Handbooks:  English 


Course Fees 

  • INR 47,999 incl. GST 
  • The course fee includes course learning material, SCA examination and certification.  You will be eligible for the SCA Professional Certificate once you complete the course and obtain a passing mark for the theory exam (online). 
  • Note: Upon 2 failed attempts students may choose to pay re-enroll/ re-exam fee for SCA certification or opt out of the exam if they choose to. There will be no SCA certification given in this case, but a certificate of completion from SCAI will be provided. 



  • It is mandatory to hold the SCA Barista Skills Professional Certification. Students are required to have all the knowledge and skills from these and may be tested on them during the practical and/or written assessments. 
  • In order to sit for the SCA Barista Skills Professional exam, there needs to be at least a 3-month gap from the date of the Intermediate exam

DISCLAIMER: Subject to change due to unforeseen COVID situations/ restrictions levied by govt. bodies/ training institute.


Where is the training conducted? 

The training is conducted at our Bengaluru center. However, for region specific training programs the training will be conducted at the location mentioned for the training program (for instance, IAC Judges' Certification program)


Specialty Coffee Academy India

413, 9th Main Rd, 4th Block, 5th Block, Jayanagar, Bengaluru, Karnataka 560011

Google Maps Link

Google Maps Link

Are there any online courses? 

Currently, all of our courses are formatted for an “in - person classroom” mode due to the nature of course, where tangible and sensory experience are just as significant as the theory modules.

Are any trainings conducted in locations other than Bangalore (Mumbai, Delhi, etc.) 

Currently, all our classroom trainings are conducted at our Bengaluru center but we are looking to expand our footprint to other cities in the country. Stay tuned!

What course is right for me? 

Course can be opted for based on area of interest in the world of coffee. All of our courses have a section highlighting what an ideal audience for the course would be. In case of further queries/ confusion please reach out to us over email/ WhatsApp.

What is SCA certification?

SCA certification is a globally recognized certification which can be leveraged to pursue professional aspirations or AST status, anywhere across the globe.

What is SCAI certification? 

SCAI certification is a certification offered by “Specialty Academy of India” or SCAI and stands as a testimony of your successful completion of the module in which the certification has been achieved.

Why does the SCA certification course cost so much? 

The SCA certification courses’ cost is inclusive of training, SCA certification fee and GST. The course cost will not have any additional/ hidden cost on top of what is displayed for the product.

Can I get a refund on cancellation of my booked slot?

Since we work with micro batches, the number of slots in every program (SCA program or SCAI workshops) are extremely limited and therefore a refund will not be possible. However, in case of unavoidable circumstances, we can move your booked slot to one of the upcoming scheduled batches, as per your convenience. Please reach out to the education co-ordinator in such event.

Is accommodation provided? 

SCAI undertakes delivery of quality training courses and provision of training handbooks/ handouts. Food and accommodation arrangements will have to be planned and borne by the learner.